Excitement

Welcome to 2013!  I hope you have all being enjoying the holidays and this beautiful summer. We have holidayed at the beach and are now back at home, enjoying the lazy days with the kids.  I have a few exciting bits to share with you.

 

Firstly, the winner of my last post was Eliza.  She has just bought her Thermomix and is waiting for it to be delivered.  How exciting - don't you remember that feeling!.  Eliza wanted some lunchbox recipes for back to school.  I'll make sure I include a few of those before the month's end.

 

Many of you wanted more Varoma recipes. This is great because I find that I use my Varoma so much and I'm often preparing all-in-one dishes.  I have already put quite a few Varoma recipes on my blog so if you haven't tried them, make sure you do.  I've added a Varoma tag on my posts so you can now search for them.  See all Varoma recipes here.

 

When it comes to using the Varoma the key for me was to practise.The best place to start is to steam some vegetables next time you are cooking rice.  For us, the 14-16 minutes it takes to cook the rice is perfect for steamed veges.  I'll try to cover more tips in the coming posts.

 

Secondly, this month's promotion is the double Thermoserver.  When you purchase a Thermomix and host a demonstration you receive the regular 2L Thermoserver and a gorgeous 1L mini. Spread the word!

 

And thirdly,  I'm on Facebook!  Well I've had a page set up for a while but not actually putting anything on it.  Now I have my head around it (my project for the summer) I will be posting regularly. Like me at My Melbourne Thermomix  We've began with delicious fresh spelt pasta.  It's so easy to make the dough in the Thermomix and the best dough I have made.

 

I have a couple of summer recipes to share with you in the next few days so pop back in and say hi!

 

Ciao xx

 

PS Eliza, can you please send me your address